and Waffle mix
1/2 c milk
1 T. oil
a few shakes of cinnamon
several tiny chunks of apple
Drop by spoonfuls onto a hot, oiled griddle and cook about 2 minutes on each side. The edges should be dry. Top with a bit of butter and some real maple syrup. Yummy!
PS. I used Saigon cinnamon because I think it's the best.
These could prove bad for my waistline.
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