It was a simple meal; chicken cooked ont he grill, fried potatoes and onions, a few chips and some fresh guacamole, topped off with a roasted chile pepper. Oh, yum!
I've not been diagnosed with a gluten intolerance, but find I am much more comfortable when eating gluten-free. Having a local grocery store that marks their labels with a gluten-free symbol is a great help too. So, here are a few recipes and products I've been enjoying lately.
Looks delicious!
ReplyDeleteI agree, it looks yummy!
ReplyDelete