I looked in my cupboard in search of something different for breakfast and happened upon an unopened box of gluten-free pancake and waffle mix. It was just thing to go with the cinnamon I was craving, so I whipped up some apple cinnamon pancakes.
1/2 c. Gluten Free Dreams Pancake
and Waffle mix
1/2 c milk
1 T. oil
a few shakes of cinnamon
several tiny chunks of apple
Drop by spoonfuls onto a hot, oiled griddle and cook about 2 minutes on each side. The edges should be dry. Top with a bit of butter and some real maple syrup. Yummy!
PS. I used Saigon cinnamon because I think it's the best.
Friday, October 07, 2011
Subscribe to:
Post Comments (Atom)
These could prove bad for my waistline.
ReplyDelete